Sohan Papdi is regarded as an all-purpose tasty sweet that is meant for any occasion or event. It is made from besan, seasoned with dry fruits.
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Syrup gujiya is a special sweets category for holi festival.
Kaju Kesariya Peda is made with cashew paste & sugar. It is traditional Indian sweet topped with dry fruits.
This laddu is made of many different mewa products and khajoor.
Milk fruit Barfi is made from khoya, cherries & sugar. It is topped with a chocolate layer.
Kaju pista anjeer barfi is a special dry fruit sweet made from cashews, pista, anjeer & sugar.
400gm Khoya stuff