Raj Bhoj Sweet is a sweet dessert originating in India. Is served after a meal. The kesar flavoured sweet, is filled dry fruits.
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Syrup gujiya is a special sweets category for holi festival.
This traditional Indian Sweet is made with khoya & besan. It is the prime "bhog" offered to Lord Ganesha.
Magaj Laddus is the traditional Indian Sweet, made with wheat & melon seeds.
500gm dalmoth and 500gm kaaju burfi
Kheer Kadam is Premium Indian sweet, made with khoya & filled with dry fruits.
It contain 24 pieces of zafrani pista bal laddoo, wrapped in golden paper.
Mewa darvesh laddu contains mewa and darvesh.
It contain 24 pcs Choco bite packaging