Kaju pista anjeer barfi is a special dry fruit sweet made from cashews, pista, anjeer & sugar.
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Sohan Papdi is regarded as an all-purpose tasty sweet that is meant for any occasion or event. It is made from besan, seasoned with dry fruits.
This Gujiya sweets is specially prepared for holi festival celebration.
Chocolate Battisa is traditional Indian Sweet, made with Besan cooked in pure desi ghee. Also chocolate sugar is used to add flavour.
400gm Khoya stuff
500g Gujiya and 250g Maida masala kaju.
500gm dalmoth and 500gm kaaju burfi
Mewa darvesh laddu contains mewa and darvesh.