Chocolate Battisa is traditional Indian Sweet, made with Besan cooked in pure desi ghee. Also chocolate sugar is used to add flavour.
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Syrup gujiya is a special sweets category for holi festival.
This Indian sweet is made with melon seeds, fried in wheat & ghee. At the end, sonth & dry fruits are added.
This is a combo pack of five different dry fruits especially prepared for wedding gifts.
Mewa darvesh laddu contains mewa and darvesh.
Badam Pinni, Specially prepared by mahapadam for special occasions. Taste is awesome.
It is Indian sweet made from cashews & sugar syrup. It is given the shape of an apple.